{"id":4527,"date":"2020-07-28T16:03:05","date_gmt":"2020-07-28T14:03:05","guid":{"rendered":"https:\/\/www.gnamitfood.it\/tasty\/?post_type=cp_recipe&#038;p=4527"},"modified":"2020-10-08T08:38:07","modified_gmt":"2020-10-08T06:38:07","slug":"baci-di-dama","status":"publish","type":"cp_recipe","link":"https:\/\/www.gnamitfood.it\/tasty\/ricette\/baci-di-dama\/","title":{"rendered":"Baci di dama"},"content":{"rendered":"<h2>Baci di dama<\/h2>\n<h3>Ingredienti<\/h3>\n<div class=\"cooked-recipe-ingredients\">\n<div class=\"cooked-single-ingredient cooked-heading\">INGREDIENTI<\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"120\">120<\/span> <span class=\"cooked-ing-measurement\">g<\/span> <span class=\"cooked-ing-name\">mandorle<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"150\">150<\/span> <span class=\"cooked-ing-measurement\">g<\/span> <span class=\"cooked-ing-name\">farina tipo 00<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"120\">120<\/span> <span class=\"cooked-ing-measurement\">g<\/span> <span class=\"cooked-ing-name\">zucchero semolato<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"150\">150<\/span> <span class=\"cooked-ing-measurement\">g<\/span> <span class=\"cooked-ing-name\">cioccolato fondente<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"130\">130<\/span> <span class=\"cooked-ing-measurement\">g<\/span> <span class=\"cooked-ing-name\">burro<\/span><\/div>\n<\/div>\n<h3>Procedimento<\/h3>\n<div class=\"cooked-recipe-directions\">\n<div class=\"cooked-single-direction cooked-heading\">PROCEDIMENTO<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 1\">\n<div class=\"cooked-dir-content\">\n<p>Triturare in un mixer le mandorle e lo zucchero. In una ciotola unire la farina e il burro morbido ma non fuso.<br \/>\nUnire il frullato di mandorle alla ciotola contenente la farina ed il burro e lavorare a mano fino ad ottenere un impasto omogeneo, se preferite aggiungere essenza di vaniglia e\/o scorza di arancia grattugiata. Avvolgere l&#8217;impasto in una pellicola e lasciare a riposo in frigo per almeno 60 minuti.<\/p>\n<p><img decoding=\"async\" width=\"360\" height=\"250\" src=\"https:\/\/www.gnamitfood.it\/tasty\/wp-content\/uploads\/2018\/01\/step-1-Gnamit-baci-di-dama.jpg\" class=\"attachment-large size-large\" alt=\"Ricetta - Baci di dama - 1\" loading=\"lazy\" srcset=\"https:\/\/www.gnamitfood.it\/tasty\/wp-content\/uploads\/2018\/01\/step-1-Gnamit-baci-di-dama.jpg 360w, https:\/\/www.gnamitfood.it\/tasty\/wp-content\/uploads\/2018\/01\/step-1-Gnamit-baci-di-dama-300x208.jpg 300w\" sizes=\"auto, (max-width: 360px) 100vw, 360px\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 2\">\n<div class=\"cooked-dir-content\">\n<p>Creare le calotte sferiche di circa 7-8 g, dopodich\u00e9 lasciare riposare su una teglia con carta da forno in frigo per 30 minuti. Successivamente infornate e lasciate cuocere in forno statico a 160 gradi per circa 20 minuti. <\/p>\n<p><img decoding=\"async\" width=\"360\" height=\"250\" src=\"https:\/\/www.gnamitfood.it\/tasty\/wp-content\/uploads\/2018\/01\/step-2-Gnamit-baci-di-dama.jpg\" class=\"attachment-large size-large\" alt=\"Ricetta Baci di Dama - 2\" loading=\"lazy\" srcset=\"https:\/\/www.gnamitfood.it\/tasty\/wp-content\/uploads\/2018\/01\/step-2-Gnamit-baci-di-dama.jpg 360w, https:\/\/www.gnamitfood.it\/tasty\/wp-content\/uploads\/2018\/01\/step-2-Gnamit-baci-di-dama-300x208.jpg 300w\" sizes=\"auto, (max-width: 360px) 100vw, 360px\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 3\">\n<div class=\"cooked-dir-content\">\n<p>Dopo aver fatto raffreddare i biscotti sciogliere il cioccolato fondente a bagnomaria e farcire i biscotti disponendo il cioccolato sciolto sulla parte piatta del biscotto e ricoprite con un altro biscotto creando la forma del classico bacio di dama! Lasciare raffreddare il cioccolato e servire!<\/p>\n<p><img decoding=\"async\" width=\"360\" height=\"250\" src=\"https:\/\/www.gnamitfood.it\/tasty\/wp-content\/uploads\/2018\/01\/step-3-Gnamit-baci-di-dama.jpg\" class=\"attachment-large size-large\" alt=\"Ricetta Baci di dama - 3\" loading=\"lazy\" srcset=\"https:\/\/www.gnamitfood.it\/tasty\/wp-content\/uploads\/2018\/01\/step-3-Gnamit-baci-di-dama.jpg 360w, https:\/\/www.gnamitfood.it\/tasty\/wp-content\/uploads\/2018\/01\/step-3-Gnamit-baci-di-dama-300x208.jpg 300w\" sizes=\"auto, (max-width: 360px) 100vw, 360px\" \/><\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":860,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[],"_links":{"self":[{"href":"https:\/\/www.gnamitfood.it\/tasty\/wp-json\/wp\/v2\/cooked_recipe\/4527","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gnamitfood.it\/tasty\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/www.gnamitfood.it\/tasty\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.gnamitfood.it\/tasty\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gnamitfood.it\/tasty\/wp-json\/wp\/v2\/comments?post=4527"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.gnamitfood.it\/tasty\/wp-json\/wp\/v2\/media\/860"}],"wp:attachment":[{"href":"https:\/\/www.gnamitfood.it\/tasty\/wp-json\/wp\/v2\/media?parent=4527"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/www.gnamitfood.it\/tasty\/wp-json\/wp\/v2\/recipe_category?post=4527"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}